The Best Dishes to Try in Turkey
2. Iskender Kebab: Known as a specialty in Izmir, Iskender kebab features thinly sliced döner meat served with yogurt and butter. It's both delicious and satisfying.
3. Mantı: These tiny dumplings, filled with seasoned meat, are served with yogurt and butter, usually garnished with red pepper flakes and mint. They have a sweet and succulent taste.
4. Balik Ekmek: A popular seaside snack, Balik Ekmek consists of a fresh fish fillet tucked into a loaf of bread, usually accompanied by lettuce and eaten near the sea for an unparalleled experience.
5. Lahmacun: Lahmacun, a Turkish pizza of sorts, is made by spreading a thin layer of spiced meat and vegetables on a thin dough, then baked and served with a squeeze of lemon.
6. Döner Kebab: One of Turkey's most famous dishes, Döner kebab features thinly sliced meat served in bread or as a wrap, typically with greens and yogurt.
7. Baklava: A must-try dessert for sweet lovers, Baklava consists of layers of thin pastry, filled with crushed nuts (usually pistachios or walnuts), and sweetened with syrup or honey.
8. Testi Kebab (Pottery Kebab): Testi Kebab is a traditional Turkish dish where meat, vegetables, and spices are sealed in a clay pot and baked in an oven. When the pot is opened, it releases a burst of incredible aroma.
9. Fried Anchovies (Hamsi Tava): A specialty of the Black Sea region, Hamsi Tava features small anchovy fish coated in flour and fried to perfection, served with a squeeze of lemon.
10. Kumpir: Especially popular in Istanbul, Kumpir is a large baked potato loaded with various toppings, making it a customizable and hearty street food dish.
Dining in Turkey isn't just about tasting delicious dishes; it's also an opportunity to explore local culture and traditions. Turkish cuisine is famous not only for its mouthwatering meals but also for its hospitality and warm welcomes. By trying the dishes on this list, you can embark on a culinary journey to discover Turkey's rich food culture. Enjoy your meal!
